ANGLORE ESTATE

Eric Pfifferling, originally from Tavel and a former beekeeper, produces natural wines on this pebble-strewn terroir. His wife, Marie, completes the family symbiosis in the vineyard and on the estate. Since 2017, their children Joris and Thibault have naturally integrated the house's philosophy.*

In addition, the estate is made up of 2 hectares in the commune of Lirac and a few hectares on the slopes of Vaunage, between Nîmes and Sommières in the Gard department. The soils are clayey and limestone with sandy and rocky structures.

The vines are cultivated without chemicals, the harvest is done by hand, and Eric avoids any handling in the cellar.

Pure and vibrant wines at still affordable prices!

Thank you Pfifferling family!