BORNARD ESTATE

Welcome to Pupillin!
Since 2017, Tony Bornard (Philippe's son) has taken over the 14-hectare estate.
Vines cultivated organically and biodynamically.
In the cellar, no inputs are used except for a homeopathic dose of sulfur if necessary!
A collection of grape varieties (Trousseau, Ploussard, Savagnin, Chardonnay, Melon rouge queue, Pinot noir) on superb Arbois-Pupillin terroirs.
The wines are of great purity!
Enjoy!